The Gold Coast isn’t just about beautiful beaches and exciting nightlife; it’s also a fantastic place for food lovers. In the past, it was famous for surf clubs and dishes like parmigiana by the beach. But things have changed a lot. Skilled chefs from the southern parts of Australia, along with creative local cooks, have turned the Gold Coast into a top spot for foodies. Now, you can find fancy restaurants and places that mix different types of food, offering a wide variety of delicious experiences beyond the usual beachfront meals. People often say that one of the best ways to understand a place is to taste its food.
In a culturally diverse country like Australia, the Gold Coast has a rich mix of flavours waiting for you to explore. So, in this blog, come along with us on a food adventure as we discover 11 must-try dishes that will fill your memory with tasty moments in this coastal food paradise.
Golden Delights: 11 Must-Try Foods in Gold Coast
Explore the culinary treasures of Gold Coast with our list of the 11 best local dishes and delights, offering a delectable journey through this coastal paradise’s vibrant food scene.
1. SEAFOOD PIZZA – Justin Lane Establishment
When it comes to satisfying cravings Down Under, pizza undoubtedly ranks high on the list of Aussies’ favourite meals. While classic choices like pepperoni and sausage pizzas have long dominated the scene, there’s a hidden gem that deserves your taste buds’ attention, which is Seafood Pizza. It’s a delightful departure from the usual fare, offering a healthier twist to the pizza experience without skimping on flavour. Consider a crispy, thin crust thoroughly topped with a wonderful selection of fresh seafood, ranging from delicate prawns to juicy fish and delectable shellfish. It’s the ideal alternative for those who appreciate both taste and overall well-being, as it has fewer calories, saturated fat, and sodium than standard cured meat toppings.
For the ultimate seafood pizza experience, you can go to Justin Lane Establishment in the heart of the Gold Coast. The art of pizza-making is elevated to a new level here. Each pizza is skillfully constructed with a sourdough base, resulting in a crust that is not only tasty but also easy on your digestion. Whether you’re dining with friends, having a family dinner, or simply enjoying a lovely single treat, Justin Lane’s Seafood Pizza is an experience not to be missed. Your taste buds will appreciate you and your love of seafood pizza may well become your new favourite yearning in the exciting Gold Coast food scene.
|Name of The Dish||Seafood Pizza|
|Where To Enjoy||Justin Lane Establishment, 1708-1710 Gold Coast Hwy, Burleigh Heads QLD 4220, Australia|
|Dish Price||Approx. $31|
|Texture||The texture of seafood pizza is a tempting mix of tender, chewy, and crispy ingredients that complement the creaminess of the cheese and the crunch of the crust.|
|Serving Suggestions||Seafood Pizza can be served with Bush Herb Salad, Wine, Beer, or Aussie Inspired Cocktails|
|Nutritional Information||Seafood Pizza Contains: Calories (791kcals), Carbs (98g), Protein (47g), and Fibre (10g)|
2. SAND CRAB LASAGNE – Shuck Restaurant
As we go on a culinary trip through the best foods in Gold Coast, one dish stands out above the rest: the Sand Crab Lasagne. This dish describes the magnificent artwork that captures the essence of the Gold Coast’s seaside beauty. Think about delicate pasta sheets cradling luscious sand crab flesh, all drenched in a creamy bisque sauce. Each bite is a symphony of flavours, with the natural sweetness of the crab meat nicely harmonising with the richness of the sauce. It’s a dish that goes beyond the usual, providing a taste of the region’s vivid seafood richness that’s nothing short of remarkable.
If you are a carb lover and want to enjoy Sand Crab Lasagne, then you must visit Shuck Restaurant. This spot is the Gold Coast’s signature seafood restaurant, nestled among the stunning coastline’s beauty, and is a tribute to the region’s culinary prowess. Aside from the Sand Crab Lasagne, Shuck’s cuisine is a celebration of the freshest local delicacies, a real ode to the coastal treasures that surround it. This dining place provides an ambience that compliments the seafood-focused menu, making it an ideal gastronomic stop for visitors looking for an exceptional Gold Coast experience. It’s an absolute must-try that captures the essence of this coastal paradise.
|Name of The Dish||Sand Crab Lasagne|
|Where To Enjoy||Shuck Restaurant, 20 Tedder Ave, Main Beach QLD 4217, Australia|
|Dish Price||Approx. $40|
|Texture||Sand Crab Lasagne has a luscious texture thanks to the creamy bisque sauce, tender selected crab flesh, and silky pasta layers.|
|Serving Suggestions||For a refreshing counterpoint to the creamy richness, serve Sand Crab Lasagne with fresh mixed greens and a dollop of lemon aioli|
|Nutritional Information||Sand Crab Lasagne contains: Calories (201kcals), Carbs (26.9g), Protein (11.5g), and Fat (5g)|
3. GRILLED SNAPPER WITH LEMON BUTTER – Omeros Bros Seafood Restaurant
The Grilled Snapper with Lemon Butter is the next food item on our list of must-try foods in Gold Coast, which emerges as a delightful embodiment of coastal cuisine. This dish offers a delectable harmony of flavours and textures, capturing the essence of the Gold Coast’s seafood paradise. Consider a perfectly grilled fish fillet with a liberal dollop of lemon-infused butter. The end product is a gastronomic beauty in which the delicate sweetness of the snapper matches the energising zing of the lemon butter. It’s more than simply a dinner; it’s a symphony of flavours inspired by the ocean’s bounty.
You can try this amazingly delicious dish at the very famous Omeros Bros. Seafood Restaurant. It is located on the Gold Coast’s gorgeous coastline and embodies coastal elegance and culinary quality. For decades, this prestigious business has been a shelter for seafood connoisseurs and sophisticated eaters seeking the finest products from the sea. The Grilled Snapper with Lemon Butter epitomises Omeros Bros’ culinary genius. This restaurant guarantees that each meal encapsulates the region’s dynamic seafood tradition through an ongoing commitment to procuring the finest local products. It’s not just a meal when you order the Grilled Snapper with Lemon Butter at Omeros Bros.; it’s an immersion into the heart of the Gold Coast’s seaside charm.
|Name of The Dish||Grilled Snapper With Lemon Butter|
|Where To Enjoy||Omeros Bros Seafood Restaurant, Shop 55/74 Seaworld Drive, Marina Mirage, Main Beach, Qld, 4217, Australia|
|Dish Price||Approx. $45|
|Texture||The Grilled fish with Lemon Butter has a delectable texture, with the delicate, flaky fish contrasted well with the smooth richness of the lemon-infused butter.|
|Serving Suggestions||For a colourful and well-rounded seafood spread, serve Grilled Snapper with Lemon Butter with a mix of seasonally appropriate roasted vegetables and fresh herb garnish.|
|Nutritional Information||The Grilled fish with Lemon Butter contains: Calories (240kcals), Fat (14g), Carbs (7g), and Protein (18g)|
4. CRUFFINS – Paddock Bakery
In this sun-soaked paradise, one treat that beckons both locals and visitors alike is the Cruffins. The Gold Coast’s pastry scene has been rocked by this delicious croissant-muffin combination. Imagine a texture that combines layers of soft, muffin-like softness with flaky, buttery pastry to create something simply delicious. You can enjoy the delicious Cruffins at Paddock Bakery, where they are available in a tempting array of flavours, from classic vanilla custard to exotic options like passionfruit and white chocolate. It is a must-try for anyone looking for a delicious breakfast or snack because each bite takes you on a journey through a mix of tastes and textures.
This exquisite bakery is more than simply a spot to get something to eat; it’s an experience in itself. Paddock Bakery has a homey, welcoming atmosphere that is surrounded by lush grass and illuminated by warm natural light. Obviously, the Cruffins are the main attraction, but the entire menu at Paddock Bakery reflects their dedication to excellence and originality. Every visit to Paddock Bakery is a delicious culinary adventure, whether you are savouring a Cruffin, indulging in a gourmet sandwich, or sipping on a cup of beautifully prepared coffee. It’s a location where a symphony of flavours that speak to the Gold Coast’s heart and soul are created when a passion for cuisine and the craft of baking are combined.
|Name of The Dish||Cruffins|
|Where To Enjoy||Paddock Bakery, 20 Hibiscus Haven, Burleigh Heads QLD 4220, Australia|
|Dish Price||Approx. $7|
|Texture||Cruffins have a delicious texture, with a flaky, buttery surface and a soft, sensitive, and moist interior that provides a lovely contrast in each bite.|
|Serving Suggestions||For a delicious breakfast or snack, serve Cruffins with a steaming hot cup of coffee or tea. For an extra indulgent treat, consider adding fresh fruit or whipped cream|
|Nutritional Information||Cruffin contains: Calories (230kcals), Fat (14g), Carbs (25g), and Protein(4g)|
5. FISH & CHIPS – Peter’s Fish Market
When it comes to iconic Australian delicacies, few can rival the sheer comfort and flavour-packed goodness of Fish & Chips. While the basic components of battered or crumbed fish and deep-fried potato chips remain the same, Australians frequently use regional fish species like barramundi, flathead, or snapper. There is one location that absolutely stands out as a must-visit site for this traditional delight if you happen to be on the glittering Gold Coast, and that is Peter’s Fish Market. This place has mastered the skill of making the best fish and chips in the area, and it is tucked away along the lovely coastline. It is imperative that you stop by Peter’s, whether you are a native looking for your usual feed or an inquisitive tourist keen to explore Australian culinary customs.
The lively and bustling environment of Peter’s Fish Market makes it a unique experience in and of itself. The market has a warm, friendly atmosphere, and you can see the daily catch being presented with a variety of seafood alternatives that will tantalise your palate. They provide a variety of the freshest catches, from snapper to barramundi, guaranteeing that your meal will be a seafood lover’s paradise. You can witness the dish’s centrepiece skillfully battered and fried to golden perfection right before your eyes once you have decided on it. Take in the breathtaking views of the Gold Coast’s immaculate beaches while enjoying your dinner in the outdoor dining area. Peter’s Fish Market is a true embodiment of the Gold Coast’s culinary charm, and a visit here is a delectable journey that you won’t soon forget.
|Name of The Dish||Fish & Chips|
|Where To Enjoy||Peter’s Fish Market, 120 Seaworld Dr, Main Beach QLD 4217, Australia|
|Dish Price||Starts From $10|
|Texture||A flaky, tender white fish fillet is enclosed in a crispy, golden-brown batter, and the dish is paired with wonderfully crunchy and fluffy potato chips. Fish and chips showcase a delightful contrast in textures.|
|Serving Suggestions||For a traditional and filling dish that brings to mind eating by the sea, serve fish and chips with a side of coleslaw, a wedge of lemon, and a dollop of tartar sauce.|
|Nutritional Information||Fish & Chips contains: Calories (224kcals), Fat (14g), and Protein (18g)|
6. FLAME-GRILLED RIBS – Mike’s Kitchen
You simply cannot miss the delectable thrill of Flame-Grilled Ribs at Mike’s Kitchen if you are a true foodie exploring the dynamic culinary scene of the Gold Coast. This mouthwatering entrée, which is tucked away in the stunning coastal metropolis, perfectly captures the fusion of smokey flavours and soft, succulent beef. Flame-grilled ribs are a tribute to how well-versed Mike’s Kitchen’s professional chefs are in grilling, and they truly know how to do it right. The properly cooked ribs melt in your mouth, and each bite is a sensory experience as the smokey scent entices your senses. It is a meal that you just must eat since it perfectly encapsulates comfort cuisine taken to a gourmet level and is a vital component of the Gold Coast’s culinary scene.
Now, let’s talk about the enchanting dining experience at Mike’s Kitchen. With its welcoming environment and top-notch service, this restaurant has made a name for itself on the Gold Coast and attracts both locals and visitors. Mike’s Kitchen offers more than simply food; it gives a dining experience with its warm atmosphere, welcoming staff, and a menu that appeals to a variety of tastes. Every visit will provide you with the chance to experience the best of the Gold Coast’s culinary scene, whether you choose to indulge in their Flame-Grilled Ribs or try one of their other dishes. So, when you are in this sun-kissed paradise, be sure to make a stop at Mike’s Kitchen to experience not only fantastic food but also the hospitality that makes dining in the Gold Coast an unforgettable experience.
|Name of The Dish||Flame-Grilled Ribs|
|Where To Enjoy||Mike’s Kitchen, 2 Gooding Dr, Merrimac QLD 4226, Australia|
|Dish Price||Starting From $36|
|Texture||The mouth-wateringly soft and smokey texture of the flame-grilled ribs melts in your mouth with each savoury bite.|
|Serving Suggestions||You can pair your flame-grilled ribs with a serving of crunchy coleslaw, some garlic butter corn on the cob, and a mountain of buttery mashed potatoes for an amazing dining experience.|
|Nutritional Information||Flame-Grilled Ribs contains: Calories (285kcals), Protein (29.4g), Fat (16.8g), and Carb (4.5g)|
7. SMOOTHIE BOWLS – Nude Amigos
When it comes to exploring the culinary landscape of the Gold Coast, one simply cannot miss the opportunity to indulge in the vibrant world of flavours that this Australian paradise has to offer. One trend stands out among the many delicious foods, not just for its flavour but also for its appeal to health-conscious diners: the consistently well-liked Smoothie Bowl. This vibrant and healthy dessert is available at a wide variety of cafes and restaurants throughout the Gold Coast. The best smoothie bowls you will ever have are served by Nude Amigos, which stands out among them as a beacon of healthy bliss. This popular Gold Coast restaurant is a paradise for food lovers looking for variety and good health.
They take smoothie bowls to new heights with their dedication to using only the freshest, local ingredients. Nude Amigos can accommodate all of your food needs, whether you’re a health-conscious person in need of a filling breakfast or a tourist seeking a refreshing treat after seeing the Gold Coast’s breathtaking beaches. They provide a colourful selection of Smoothie Bowls that are visually appealing and are topped with fruits, nuts, seeds, and superfoods. Each creation, from the rich Acai Power Bowl to the energising Tropical Paradise Smoothie Bowl, is a tasteful fusion of flavours and textures that guarantees a pleasurable culinary experience that perfectly embodies the essence of the Gold Coast’s thriving food industry.
|Name of The Dish||Smoothie Bowls|
|Where To Enjoy||Nude Amigos, 2685 Gold Coast Hwy, Broadbeach QLD 4218, Australia|
|Dish Price||Approx. $28|
|Texture||Smoothie bowls combine the best of creamy decadence with nourishing joy to create a lusciously velvety texture that is as pleasing to the tongue as it is to the sight.|
|Serving Suggestions||You can add a variety of tasty toppings to your smoothie bowl to make it more enjoyable, such as fresh fruit slices, crunchy granola, a drizzle of honey, or a scattering of chia seeds. This will let your creativity shine through in every spoonful.|
|Nutritional Information||Smoothie Bowl contains: Calories (450kcals), Fat (8g), Carbs (90g), and Protein (7g)|
8. BLACK PEPPER AND HONEY BEEF – Zen Chinese Restaurant
When it comes to savouring the culinary delights of the Gold Coast, one dish that stands out as a true gastronomic gem is the Black Pepper and Honey Beef. Any food lover visiting this coastal beauty must try this delicious dish since it is a harmonious union of flavours and textures. The wok-tossed delicious pieces of tender beef have a smokey, slightly crunchy surface that gives way to juicy, melt-in-your-mouth sweetness inside. Black pepper and honey, a dynamic duo that packs a tantalising sweet and spicy punch, are the secret ingredients that take this meal to new heights. Every morsel is a gastronomic delight that will have you drooling for more and sending your taste buds on an exhilarating flavour journey.
Let’s get started now by discussing Zen Chinese Restaurant, which is responsible for bringing this culinary marvel into existence. Zen, which is tucked away in the centre of the Gold Coast, is a refuge for devotees of genuine Chinese food. An excellent eating experience is guaranteed by the restaurant’s sophisticated and peaceful atmosphere. When you enter, you will be welcomed by kind, attentive employees who are enthusiastic about providing first-rate service. Every dish prepared by Zen is of the highest quality, and their Black Pepper and Honey Beef is a fantastic example of how committed they are to using only the best, freshest ingredients. Zen Chinese Restaurant is the place to go, whether you are a local searching for a special meal or a visitor wanting a taste of the Gold Coast’s outstanding cuisine.
|Name of The Dish||Black Pepper And Honey Beef|
|Where To Enjoy||Zen Chinese Restaurant, Casino Level, Jupiters Gold Coast, Broadbeach, Gold Coast, Queensland 4218 Australia|
|Dish Price||Approx $28|
|Texture||Each delectable bite of this meal offers the ideal balance of savoury and sweet flavours thanks to the combination of black pepper and honey, which results in a tantalising texture that is both bold and sticky.|
|Serving Suggestions||Serving Black Pepper and Honey Beef with steaming jasmine rice, a medley of sautéed veggies, and fresh cilantro for an inviting fusion of tastes and textures makes for a memorable dining experience.|
|Nutritional Information||Black Pepper And Honey Beef contains: Calories (539kcals), Protein (35g), Carbs (76g), and Fat (8g)|
9. LAMB EMPANADAS – Social Eating House
Look no further than the Lamb Empanadas if you are a food enthusiast who is looking for a gastronomic adventure in the exciting city of Gold Coast. These savoury, hand-made bite-sized delights are a testament to the Gold Coast’s delectable cuisine’s rich flavours and variety. Each taste of a Lamb Empanada is like embarking on a journey through Latin America, where succulent, slow-cooked lamb combines with flavorful spices and is wrapped in a flaky pastry to perfection. Your taste senses will be left dancing with joy as a result of the symphony of flavours and textures.
These Lamb Empanadas are prepared at Social Eating House, a gastronomic wonder tucked away in the centre of the Gold Coast. This chic eatery welcomes its customers with a welcoming atmosphere that goes well with its mouthwatering menu. The Social Eating House takes pleasure in providing a dining experience that combines innovation with tradition, with an emphasis on using fresh, locally sourced ingredients. The talented cooks here produce dishes that highlight the region’s culinary richness while also tantalising the tongue. The Lamb Empanadas at Social Eating House is a delectable experience that captures the spirit of the Gold Coast’s culinary culture, so whether you are a native or a guest, make sure to indulge.
|Name of The Dish||Lamb Empanadas|
|Where To Enjoy||Social Eating House, shop 137/3 Oracle Bvd, Broadbeach QLD 4218, Australia|
|Dish Price||Approx. $24|
|Texture||A savoury, delicate lamb filling is encased in a crispy, golden-brown pastry shell, giving lamb empanadas a delicious texture contrast.|
|Serving Suggestions||Lamb empanadas taste best when served hot and go great with a crisp side salad, chimichurri sauce, or a fiery tomato salsa for a filling supper.|
|Nutritional Information||Lamb empanadas contains: Calories (67kcals), Protein (8.7g), Fat (14g), and Carbs (23.3g)|
10. SEARED SASHIMI – Kiyomi Japanese Restaurant
The Seared Sashimi at Kiyomi Japanese Restaurant in the Gold Coast is a hidden gem that will certainly tempt your taste buds if you’re a foodie who likes something different. This delicious meal, which is located amidst the flash and glamour of the Gold Coast’s dining scene, is proof of the restaurant’s dedication to the art of Japanese cuisine. A confluence of tastes and sensations, Seared Sashimi marries the delicate freshness of raw salmon with the brazenness of scorching flames. You start a gourmet adventure with each bite that dances to your taste and makes you want more.
The Kiyomi Japanese Restaurant is an ideal spot for top-notch gourmet dining. The restaurant features an outstanding fusion of traditional and modern Japanese cuisine in addition to its breathtaking waterfront views. The setting emanates an exquisite and serene ambience that is ideal for a special event or a romantic date night. Every dish is prepared to the highest standard by Kiyomi’s team of talented chefs, who make sure that every bite of the Seared Sashimi is a symphony of flavours that awakens your senses. You will be taken to the heart of Japan as you savour the seared tuna or salmon, where culinary creativity meets cutting-edge innovation.
|Name of The Dish||Seared Sashimi|
|Where To Enjoy||Kiyomi Japanese Restaurant, Lobby Level The Star, 1 Casino Dr, Broadbeach QLD 4218, Australia|
|Dish Price||Approx. $30|
|Texture||With its delicate, melt-in-your-mouth centre and a softly seared, somewhat crispy exterior, seared sashimi offers a tantalising contrast in texture.|
|Serving Suggestions||Sashimi that has been seared is best consumed plain, with a sprinkle of soy sauce, some wasabi, and fresh pickled ginger to accentuate the delicate flavours.|
|Nutritional Information||Seared Sashimi contains: Calories (180kcals), Carbs (11g), Fat (5g), and Protein (21g)|
11. GRILLED PATAGONIAN TOOTHFISH – Nineteen At The Star
If you ever find yourself on the beautiful Gold Coast, you must experience delectable Grilled Patagonian Toothfish. This mouthwatering dish embodies the very best of oceanic delight and provides a memorable flavour experience that lingers long after the final bite. With buttery, flaky meat that virtually melts in your mouth, the Grilled Patagonian Toothfish is a masterpiece of seafood cooking. With a precise grilling technique, the fish is given a smokey essence that adds complexity to every forkful, enhancing its delicate yet distinct flavour. This dish is a representation of the culinary expertise for which the Gold Coast is renowned, and it is enhanced by a variety of herbs and flavours.
The Nineteen At The Star restaurant is more than just a dining establishment; it is the perfection of fine dining. This restaurant, which has a view of the sparkling shoreline, provides an unmatched dining experience. This location welcomes you to enjoy the best of coastal living with an atmosphere that perfectly balances warmth and refinement. The restaurant’s dedication to excellence is evident in its menu as well as in the setting. Grilled Patagonian Toothfish is merely one of the many culinary treasures that adorn their menu. Anyone wishing to enjoy the best seafood on the Gold Coast must pay Nineteen At The Star a visit since dining there is more than just a meal—it’s a gastronomic adventure
|Name of The Dish||Grilled Patagonian Toothfish|
|Where To Enjoy||Nineteen At The Star, 1, Level 19, The Darling at The Star Gold Coast, 1 Casino Dr, Broadbeach QLD 4218, Australia|
|Dish Price||Approx. $68|
|Texture||Every mouthful of the Grilled Patagonian Toothfish is a lovely delight thanks to its exquisite texture, which is both juicy and buttery.|
|Serving Suggestions||A great balance of tastes and textures can easily be achieved by serving Grilled Patagonian toothfish with a side of sautéed veggies and a drizzle of citrus-infused sauce.|
|Nutritional Information||Grilled Patagonian toothfish contains: Calories (97kcals), Fat (2g), Protein (18.4g), and Omega-3 (595 mg)|
Like the city itself, the Gold Coast offers a wide variety of mouthwatering cuisine. It’s not just a culinary journey to discover the best food in the Gold Coast; it’s also an adventure into the heart and soul of this gorgeous location. These scrumptious delicacies provide a tempting taste of the region’s rich culture and flavours, whether you’re considering a trip to the Gold Coast or are currently fortunate enough to call it home. The food scene in the Gold Coast is a testament to its special charm, from delighting in fresh seafood by the ocean to savouring the varied foreign cuisines that reflect the city’s diverse nature. So, when you find yourself in this coastal paradise, be sure to embark on a gastronomic expedition to savour the flavours that make the Gold Coast a truly unforgettable destination for food enthusiasts.