If you’re looking to experience Melbourne’s diverse and delicious street food scene, you’re in for a treat! As you walk through its busy streets and hidden corners, you’ll find a mix of foods from around the world. Whether you’re in the mood for something spicy, sweet, savoury, or comforting, Melbourne’s streets have got you covered. From food trucks to market stalls to hole-in-the-wall eateries, there’s no shortage of options to choose from. From the sizzling stir-fries of Asia to the smell of freshly made Italian pizza, Melbourne’s streets are like a food adventure waiting to happen. Whether you’re a local who loves your favourite flavours or a visitor excited to try something new, Melbourne’s street food is a tasty journey that shows off the city’s lively spirit. So, let’s explore the best street food that Melbourne has to offer.
Must-Try Street Food Delights in Melbourne
Melbourne is a food lover’s paradise, and its vibrant street food scene is no exception. From mouthwatering dumplings to delectable tacos, the city’s streets are lined with diverse culinary treasures waiting to be savored. Explore the flavors of Melbourne’s streets and embark on a gastronomic journey like no other.
If you’re looking for delightful street food in Melbourne, consider trying the crepes at La Petite Crêperie. These delicate, thin pancakes are the stars of the show, and La Petite Crêperie does them justice with a delicious array of options. For those with a sweet tooth, crepes are a dessert lover’s dream. Classic choices like Nutella and banana or the inventive strawberries and cream are folded to perfection, ensuring each bite is a heavenly experience. If savoury is more to your liking, indulge in crêpes filled with ingredients like ham, cheese, mushrooms, and spinach. These delicious crepes offer a delicate balance of flavours that will leave you craving for more.
For over thirteen years, La Petite Crêperie has been well-known for making yummy Crepes in Melbourne. They’re known for their unique and delicious street food. They prepare each crepe when you order it, ensuring they are hot and delicious. They also pick the best ingredients, and you can really taste the difference. Whether you live in Melbourne or you’re just visiting, you should definitely try the crepes at La Petite Crêperie. It’s a great place to have this delicious street food that you won’t forget.
|Kind of Cuisine||French Cuisine|
|Texture||Crepes offer a paper-thin, delicate texture that's both soft and slightly crispy at the edges.|
|Ingredients||The basic ingredients for crêpes are flour, eggs, milk (or water), and a pinch of salt.|
|Where to Enjoy||La Petite Crêperie|
|Address||Opposite Melbourne Town Hall, 125 Swanston St, Melbourne VIC 3000, Australia|
|Opening Hours|| Monday: 4–10:30pm |
|Phone number||+61 466 406 404|
|Dish Price|| Starts from $5 |
Google Review- “Best crepe I’ve tasted in Melbourne! And prices are very reasonable too. Ordered the Nutella crepe, and it’s so delicious! Crispy and not too soft, and best thing to have on a cold evening after dinner! Will be back 🙂 highly recommended that you give this a try!” – M C
2. Tagliolini al Nero
In Melbourne’s lively street food scene, there’s a delicious surprise waiting for you Tagliolini al Nero at Tipo 00. Even if the name sounds unfamiliar, the flavours will make you a lifelong fan. This dish is a masterpiece created by top chefs who have carefully chosen the best ingredients to deliver a memorable experience. They’ve taken classic and traditional flavours and given them a modern twist, resulting in a dish that’s both familiar and exciting.
Tagliolini al Nero is a delightful combination of rabbit and steak pasta, showcasing the inventive spirit of Melbourne’s street food. It beautifully blends the old and new, offering a unique and satisfying culinary adventure. Whether you’re a local or a visitor, exploring Melbourne’s diverse street food scene, this dish is a must-try. It captures the gastronomic richness and ingenuity of the city, giving you a pleasant and lasting taste of Melbourne’s food scene. Don’t pass up the opportunity to have Tagliolini al Nero at Tipo 00; it’s a genuine street food treasure.
|Food Name||Tagliolini al Nero|
|Kind of Cuisine||Italian Cuisine|
|Texture||Tagliolini al Nero is a pasta dish with tender yet slightly firm noodles cooked in squid ink, creating a unique texture and a subtle oceanic flavour. The accompanying sauce and ingredients add complexity to each bite, making it a uniquely flavorful dish.|
|Ingredients||Squid Ink Pasta (Tagliolini), Protein (such as Rabbit or Seafood), Olive Oil, Garlic, White Wine, Tomatoes (Optional), Parsley, Salt, and Pepper.|
|Where to Enjoy||Tipo 00|
|Address||361 Little Bourke St, Melbourne, VIC 3000, Australia|
|Opening Hours|| Monday: 11:30am–4pm| 5–9:30pm |
Tuesday: 11:30am–4pm| 5–9:30pm
Wednesday 11:30am–4pm| 5–9:30pm
Thursday: 11:30am–4pm| 5–9:30pm
Friday: 11:30am–4pm| 5–9:30pm
Saturday: 11:30am–4pm| 5–9:30pm
|Phone number||+61 3 9942 3946|
|Dish Price|| Start from $32 |
Google Review- “Perfectly cooked pasta, as expected, beautiful sauces, the lingua ox tongue was delicious tender and so so tasty! Calamari was beautifully paired with fennel and mussel that was YUMMY! Zucchini flowers were fine, nothing amazing, could definitely have used more flavor. Squid ink pasta was definitely my favorite and well worth the recommendation, so much taste of the ocean in one plate. Beautiful plates of food overall and well flavored.” – Eva
When it comes to finding the best street food in Melbourne, look no further than the mouthwatering Lasagne served at the famous Bossy Boots Cafe. This well-known meal has won the hearts and taste buds of locals, giving it a well-deserved reputation as a must-try street food delight. Bossy Boots Cafe has mastered the art of Lasagne, creating a cheesy masterpiece overflowing with piping-hot pleasure. Each bite is a delicious mixture of flavours and textures, making it a compelling temptation for those looking for a comfortable and rewarding street food experience.
Their precise stacking of pasta, hearty meat sauce, and a lot of creamy cheese is the key to the success of their lasagne. The end result is a deliciously balanced mixture of cheesy delight that has been baked to perfection. The Bossy Boots Cafe’s Lasagne is a must-try in Melbourne’s street food location, whether you’re a local or a curious visitor. It’s a dish that not only warms the soul but also gives you a taste of the city’s outstanding culinary offerings and enthusiasm for exceptional street food. Take advantage of the chance to enjoy this famous Lasagne.
|Kind of Cuisine||Italian Cuisine|
|Texture||Lasagne has layers of tender pasta sheets, a rich and savoury sauce, and creamy, melty cheese. When baked, it achieves a delightful balance of textures: soft pasta, gooey cheese on top, and a crispy finish.|
|Ingredients||Lasagne Pasta Sheets, Ground Meat (beef or pork), Tomatoes, Onions, Garlic, Olive Oil, Ricotta Cheese, Mozzarella Cheese, Parmesan Cheese, Herbs and Spices (like basil, oregano, salt, and pepper) For Making White Sauce: Butter, Flour, Milk|
|Where to Enjoy||Bossy Boots|
|Address||106 Bay St, Brighton, VIC 3186, Australia|
|Opening Hours|| Monday: 7am–3pm |
|Phone number||+61 3 9596 6825|
|Dish Price|| Starts from $25 |
Google Review- “Really love this small cafe, very sweet and simple. The coffee is lovely and tasty. For Lunch I had the cannelloni with the garden salad. The staff lovely and friendly, they have some delicious looking cakes and other savory snacks” – Gemma Huynh
Dumplings are the star of Melbourne’s street food scene, and ShanDong MaMa Mini is where you can find the best dumplings. This culinary gem produces Chinese dumplings that are nothing short of superb, giving a delightful mix of tastes that pairs beautifully with Australian craft beer. They are hidden away in one of the city’s trendiest laneways, Centre Place. Melbourne residents go to ShanDong MaMa Mini to taste their famed mackerel dumplings, a special treat that has won the hearts of foodies. The establishment also offers a variety of delectable options, such as pork, chicken, and prawn dumplings. However, the pleasures don’t end there.
For those opting for a vegan lifestyle, there are superb vegan choices that cater to diverse tastes. The charm of ShanDong MaMa Mini lies not only in its delectable dumplings but also in the vibrant laneway atmosphere that surrounds it. It’s a location where you can enjoy Melbourne’s renowned variety and diverse cuisine. Therefore, ShanDong MaMa Mini is your go-to spot for an outstanding dumpling experience, whether you’re a resident looking for a familiar pleasure or a traveller trying to discover Melbourne’s street food treasure.
|Kind of Cuisine||Chinese Cuisine|
|Texture||Dumplings typically feature soft, slightly chewy wrappers and fillings that vary from juicy to crunchy, with their texture influenced by different cooking methods like boiling or frying.|
|Ingredients||Dumpling Wrappers: typically made from wheat flour and water. |
Filling: It includes ground meat, vegetables, seasonings, and optional ingredients like tofu or mushrooms.
|Where to Enjoy||ShanDong MaMa Mini|
|Address||5 Centre Pl, Melbourne, VIC 3000, Australia|
|Opening Hours|| Monday: 11am–9pm |
|Phone number||+61 416 662 992|
|Dish Price|| Starts from $15 |
Google Review- “A typical ‘hole in the wall’ place in an iconic alleyway. They serve wholesome delicious meals, and keep it simple, no frills attached. The flavours were amazing and the fillings were generous. The fish dumplings are a highlight and rightfully so. The filling is quite unique and not ‘fishy’ at all. I truly get the hype” – Anchal Sood
5. Falafel Pittas
If you’re looking for the best street cuisine in Melbourne, head to Brunswick’s ethnic district and try Very Good Falafel. They’ve mastered the technique of making Israeli-style falafels and handmade hummus with chickpeas grown on Victoria’s own farms. The explosive combination of crispy falafel, warm pita bread, tangy sauces, pickles, and fresh salad vegetables is what makes this eatery absolutely unique. It’s a flavour explosion that has drawn both locals and tourists for more than eight years.
Very Good Falafel captures the heart of Melbourne’s diverse street food scene, offering a falafel pitta experience that’s simply unforgettable. Whether you’re from the city or just passing through, don’t miss the chance to savour this delicious delight. It’s a taste of Melbourne’s street food excellence that will keep you coming back for more. So, make your way to Brunswick and spoil your taste buds with Very Good Falafel. Without it, your gourmet trip to Melbourne will be incomplete!
|Food Name||Falafel Pittas|
|Kind of Cuisine||Middle Eastern Cuisine|
|Texture||Falafel Pittas offer a satisfying texture, featuring a crispy, golden-brown exterior and a tender, flavorful interior. This delightful contrast of crunch and softness is a hallmark of this popular street food.|
|Ingredients|| Chickpeas or Fava Beans, Herbs, and Spices (e.g., parsley, cilantro, garlic, cumin, coriander), Onion, Baking Powder, Salt, Flour or Breadcrumbs, Oil, Pita Bread. |
Salad Ingredients: Lettuce, tomatoes, cucumbers, and onions.
Sauces: Tahini, yogurt-based, harissa.
|Where to Enjoy||Very Good Falafel|
|Address||629 Sydney Rd, Brunswick VIC 3056, Australia|
|Opening Hours|| Monday: 11am–5pm |
|Dish Price||Start from $10|
Google Review- “Wow! This was some of the best Middle Eastern food I’ve ever had. Every little bit of the two takeaway dishes we ordered – from the salad, to the dice, to the all important falafel – was delicious on its own and amazing in combination with others. I highly recommend the ktzizot (lamb meatballs) either in a pita or as part of a plate.” – Kit Williams
6. Turmeric Pancakes
Start your day in Melbourne with a refreshing and healthy twist by tasting Turmeric Pancakes, the city’s must-try street food. These pancakes, infused with lemon and turmeric, reimagine your breakfast favourites in the most delicious way. These pancakes are not just fluffy and moist but also topped with mascarpone and drizzled with organic maple syrup. What makes them extraordinary are the earthy and gingery notes of turmeric, which add a warm and delightful flavour to every bite.
Little Sunflower Café is famous for its Turmeric Pancakes, which perfectly capture Melbourne’s street food culture by blending new and old flavours. Whether you’re a local looking for a tasty breakfast or a visitor exploring the city’s food, don’t miss trying their pancakes. They show how Melbourne loves making delicious and healthy street food, offering a satisfying breakfast that’s all about enjoying life’s little pleasures.
|Food Name||Turmeric Pancakes|
|Kind of Cuisine||Combination of Italian and Traditional.|
|Texture||Turmeric pancakes are soft, fluffy, and have a golden-yellow colour. They're similar to traditional pancakes in texture, with a mild turmeric flavour.|
|Ingredients||All-purpose flour, Baking Powder, Turmeric Powder, Sugar, Salt, Milk, Eggs, Butter, Vanilla Extract, and additional flavourings or toppings (such as cinnamon, nutmeg, or fruits)|
|Where to Enjoy||Little Sunflower Café|
|Address||15 Ormond Rd, Elwood VIC 3184, Australia|
|Opening Hours|| Monday: Closed |
Tuesday: 6 am–4 pm
Wednesday 6 am–4 pm
Thursday: 6 am–4 pm
Friday: 6 am–4 pm
Saturday: 6 am–4 pm
Sunday: 6 am–4 pm
|Phone number||+61 3 9531 0399|
|Dish Price||Start from $15|
Google Review- “Absolutely the BEST veg options I found while traveling in Melb! Tried a few other places, but came back here almost every day. It’s so cute and the food is healthy, delicious, and they serve up really well sized portions.” – Alyce Croft
7. Baller Bucket
If you’re a fan of street food that’s packed with flavour and served with a generous dose of indulgence, the Baller Bucket in Melbourne is your go-to treat. This is a must-try for meat enthusiasts, offering an array of tastes and aromas that will satisfy your hunger like nothing else. The Baller Bucket is a feast in itself, featuring 16 wings with two different levels of spiciness, along with four delightful side dishes that spread across the table. It’s a mouthwatering package that captures the essence of street food indulgence.
When you find yourself in Melbourne and craving the ultimate street food experience, make sure to visit Belles Hot Chicken in the heart of Melbourne’s CBD for their famous Baller Bucket. This mouthwatering delight embodies the city’s vibrant and diverse street food culture, combining bold flavours to create an irresistible street food adventure. Whether you’re a foodie looking for a tasty meal or a visitor wanting to explore Melbourne’s food scene, the Baller Bucket at Belles Hot Chicken won’t disappoint. You’ll keep craving it!
|Food Name||Baller Bucket|
|Kind of Cuisine||Indigenous & Traditional|
|Texture||The "Baller Bucket" offers crispy and crunchy fried chicken with spicy seasoning, creating a delightful textural combination of crispy exterior and tender interior.|
|Ingredients||Chicken Pieces, Seasoning, Flour, Oil, Optional Sauce.|
|Where to Enjoy||Belles Hot Chicken Melbourne CBD|
|Address||147 Elizabeth St, Melbourne VIC 3000, Australia|
|Opening Hours|| Monday: 11:30am–9pm |
|Phone number||+61 3 9039 2333|
|Dish Price|| Start from $80 |
Google Review- “If you love fried chicken and fries, look no further. I have been going to Belles Hot Chicken in Fitzroy for years and when I saw they opened up one in the city, I wanted to go and compare if they still doing an amazing fried chicken. I can confirm they do. I order this time chicken tenders with fried and blue cheese sauce, the meal was so filling and of course delicious. You can choose the level of heat and the sides you want with it. I highly recommend this place out.” – Robert L
On Melbourne’s lively streets, a wonderful world of street food awaits. Here, a mix of cultures comes together to create an amazing food scene. From the sizzling grills to the fragrant spices, the city’s street food vendors create a delicious tapestry of flavours and diversity that’s a feast for your taste buds. Whether you’re indulging in the warmth of a fresh crepe at La Petite Crêperie or relishing the tantalising spices of the Baller Bucket, Melbourne’s street food scene is a gastronomic journey that unveils the heart of this vibrant city. So, venture into Melbourne’s laneways, where every bite tells a story, and every meal is a celebration of the city’s culinary creativity. Melbourne’s street food is a feast for the senses and an exploration of cultures, making it a must-try experience for food enthusiasts and travellers alike.